Posts featuring Emile Zola

Au Marché, with Emile Zola

Nina Sparling finds Emile Zola's Les Halles in an NYC farmer's market. Part 3 in a series on food, literature, and translation

Runners zipped down the bike lane, out to beat the rising temperatures. We arrived at Skillman Avenue, just west of 43rd Street, a little after 7am. The sun was rising, the sky still lit with the glow reserved for early-risers and weekend revelers. It was opening weekend at the Greenmarket in Sunnyside, Queens. Ron parked the truck with a jolt and I almost spilled my coffee. The cider, oversized apple turnover, and apple farmers had not arrived yet. Patrick pulled up behind us, honking. He would unload crates of integrated pest management apples and tomatoes, challenging the expectations of seasonal produce. He works with Jesus and together they take home thousands, I’m sure. READ MORE…